![]() One culture with 3-4 feeding squares can feed several hundred fish about once per week.Ĭulture media does not seem to be critical, a blend of coir (45%), peat/compost (45%), a small amount of sand (10%), maybe a handful of lime if you've got it. Harvesting is easy, simply scoop the worms from around the leftover food, or lift the 'food lump' and scoop out more. Keeping it under glass helps protects the food from flies, prevents the food from going moldy, and from drying out, but also provides a good spot for the worms to gather. The worms start to consume the food from below and the sides. The worms are fed under glass 4-5" square, each culture having 3-5 feeding areas. They will briefly tolerate temperatures out of this range, but will die if it remains in the mid twenties. Keep them roughly between 8☌ and 18☌ and they should be fine. Harvests do vary with the seasons, its often the case that no worms are available in the very hottest and very coldest weeks of the year its best to give the worms a break, as they are not breeding at this time anyway. Cultures live outside (well protected from rodents, pets and the elements, maybe a shed, balcony or garage) all year round. Harvesting is easy, simply scoop up the worms White worm culture regimeĮach culture is fed and harvested at the same time approximately every 4-5 days. ![]()
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March 2023
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